Our reds (Blaufränkischer, Cabernet Sauvignon, Blue Portugal) are fermented in an open container or in a self developed, closed rotary oak barrel. The wines mature in stainless steel tanks and in wooden barrels (oak or chestnut)

Our white wine range includes Sauvignon Blanc, Riesling and small amounts Neuburger. From our “Sun Hill” – Welschriesling vinyard we produce also BIO quality. The white wine vineyards are mostly very old, we are trying to keep these old vines…